Organic

Honey Mustard Vinaigrette

Sweet, tangy and incredibly easy to love. Honey Mustard balances real honey and Dijon with smooth avocado oil, giving it a silky pour and a clean finish - not the thick, overly sweet honey mustard you might expect. Try it on salads, roasted vegetables and sandwiches, but our secret is that we use it as a marinade for everything at our house.

$12.99
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Made with
Avocado Oil
No
Seed Oils
USDA
Organic

What’s inside

Ingredients

Organic avocado oil, organic red wine vinegar, organic Dijon mustard (organic white vinegar, water, organic mustard seed, sea salt, organic spices), organic honey, organic garlic granules, salt, organic black pepper.

Allergens

Produced in a facility that also processes soy, milk, wheat and tree nuts.

Pairs with

Crunchy slaws, chicken marinade, dipping sauce for vegetables and fries.

How to store

Refrigerate after opening and use within 30 days. Olive oil thickens when cold — let the bottle sit for a few minutes and shake well before serving.

Nutrition Facts

13 servings per container12 FL OZ (334 mL)

Serving size2 tbsp (26g)

Nutrition facts per serving
Amount per serving% Daily Value
Calories 130
Total Fat 13g 17%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 6%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Recipes with Honey Mustard

Made with
Extra Virgin
Olive Oil
No
Seed Oils
USDA
Organic
Inspired by
Danish Tradition
Overhead kale salad with a bottle of Farmor’s Classic Mustard vinaigrette
Recipes & Inspiration

Made for Real Food
and Real Life

Discover fresh recipes, serving ideas, and simple ways to elevate everyday meals.

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